LEVANTO AND THE CINQUE TERRE
Cinque Terre are not one town but five, cinque being the Italian word for five and terre meaning lands. They are somewhat similar to the towns of the Amalfi coast with fewer people although still plenty of tourists. One of the main activities is hiking from town to town along the rugged coastline. I am hoping to do some kayaking on Monday but mostly I plan to eat my way through the five towns.
Levanto
This trip is being done on the cheap so I found a place for around $20 per night. The downside is there is no air conditioner, not even a fan and I'm sharing a bathroom with 5 other travelers. The upside, I get to meet people of all ages from around the world and exchange stories and recommendations over breakfast each morning. I met a young man from Japan and an older woman from Torino. He has been living in Switzerland filming Japanese tourists and then selling them DVDs of their trip and she a paramedic. Very nice people in fact Saro, the Japanese man joined me for dinner on Sunday night. It was nice to have someone to talk to during dinner.
One more downside was the bar just below my room. On a Saturday night this place was very lively, great if you're there for the party but not so great if it's 1am and you want to sleep. The festivities went on right up to 2:30 in this tiny town. When the place finally closed the staff started the clean up with music blaring, mostly current Italian music and some of them singing along. At about 2:35 the theme from Ghostbusters came over the radio. The singing stopped but the staff's lead singer was whistling along. I think that was the point that I decided three nights would be too much for me. At about 3:15 the last of the scooters started up and headed for home.
The town I'm staying in is Levanto immediately north of the the Cinque Terre. The food here is incredible and it must be a foodie destination because the first five restaurants I went to had no availability, they were all rated at least 4 stars on trip advisor. I walked into each place around 8:30 and each had plenty of open tables but they were reserved. I passed by other restaurants that clearly had no more room. There are fewer than 6000 people living here but of course people come from all over. Finally I found a place with one outside table. For an appetizer I had a large prawn on top of buratta with a slathering of pesto. The pasta course was panzerotti stuffed with meats and cheeses with a hazelnut sauce. All are typical dishes for the area and very tasty especially that pesto - damn that was good.
On Sunday I toured the beautiful town of Vernazzo. The small town is tucked in between the cliffs. After getting off the train I headed to the beach to have a look around. On the way there is a small street the end of which ends at a roped off cave. A sign warns people that the area is dangerous and closed off. The ropes didn't stop anyone from climbing over them to get through the cave. Once through you are rewarded for breaking the rules with a small "private" beach to share with about 50 other naughty people.
Vernazzo's "forbidden" beach
GELATO EXPERIENCE OF THE DAY:
Crema di levanto and cremino






